Infinito – Oil EVO DOP “Valle del Belice”

The production of the infinite PDO ‘Valle del Belice’ oil takes place in the heart of Trapani, in the Belice Valley, famous for its microclimate and fertile soil. A monocultivar oil from Nocellara del Belice olives chosen and harvested in early November, characterised by a delicate and sweet taste, ideal for all dishes, not for nothing an oil dedicated to haute cuisine all over the world, a product that does not disappoint. This oil should not be filtered to keep its aroma and properties unaltered and to be able to fully appreciate the quality of this oil as if it had just come out of the mill.

Continuous cold pressing
Manual harvesting technology

ORGANOLEPTIC NOTES:

APPEARANCE
Green color with golden yellow highlights.
TASTE
Bitter and spicy with a very fruity aftertaste of artichoke and green tomato.
AROMA
Slightly fruity olive aroma with hints of grass.